(🚺)做(zuò )法:将(jiāng )几(jǐ )种药材(👱)(cái )放(🌭)入(📴)养(yǎ(🌹)ng )生壶中(zhōng )煮(zhǔ(🤮) )开,冷(lě(👣)ng )至(➡)适(🎑)当(🏏)(dā(😑)ng )温(🌉)(wēn )度后即可,小(⬜)口(🐠)慢饮。[展开全部]
[收起部分]
-{maccms:url}